DS#2 had been outside and came to me said that dinner smelled wonderful and he could not wait for it to be ready. * Print Recipe. Rub over entire chicken. Roast Chicken. Percent Daily Values are based on a 2,000 calorie diet. Save the bones and scraps for a scrumptious and easy broth. I LOVE This rub!! Set your oven for 450° and allow it to preheat for at least 15 minutes before roasting. They were super juicy. A delicious mixture of these three categories and you have a delicious seasoning blend. It is a great mix of zesty and savory, and none of these spices are hard to find. Prep Time 10 mins. ... combine oil, poultry seasoning, salt, pepper, and zest. Tonight I made my first whole chicken. Use garlic powder, minced garlic, or roasted garlic to give chicken dishes more flavor. I hope you will forgive me on taking liberty of your rub and using it on something other than chicken. A lot of heat to your rub but it gave the chicken a great flavor! My name is Katerina, and I am a cookie-maker, baker-faker, food-taker. Place in oven uncovered at 425 degrees and cook for 50-60 minutes, or until the internal temperature of the chicken … Sprinkle seasoning blend liberally on chicken - about one teaspoon per chicken breast. I spooned some under the skin and in the cavity of the chicken and put the rest on top. Place your chicken on the rack of a roasting pan. . This is a great boneless, skinless chicken breast seasoning, but it also works well for rotisserie chicken, skin-on chicken thighs, and even wings. Paired it with rice and some strips of bell pepper. But harissa isn't your average chile paste: It gets added layers of … HARISSA + SALT + PEPPER This Moroccan chile pepper paste adds a spicy kick to anything it touches. Add all ingredients to a small bowl and whisk together. 10 Semi Gourmet you are Fabulous! Thanks for posting your idea, Semigourmet! Thank you so much I will try this and it has most of my favorite spices. Also I didn't process the spices together once I had them mixed up because I really prefer them without grinding. Place chicken on rack in roasting pan. So far I have tried this twice. How to make Rotisserie Chicken Seasoning: In a small bowl, mix together the paprika, garlic powder, onion powder, and dried thyme. I mean, picture-taker! Delivers a perfect seasoning for your roast chicken Simply sprinkle on your chicken before baking it in … 2. Roasted the chickens for 2 hours at 375. What temperature should the chicken be baked? of celery seed which ground up perfectly in the small blender. This information will not be used for any purpose other than enabling you to post a comment. I wouldn’t reduce it. Place all ingredients for the all purpose chicken seasoning into a large glass container or mason jar. Store in a dry, dark cabinet for up to six months. Love this!! Diethood will use the information you provide to send updates & marketing. Rub evenly … However, they are also pretty expensive. My tried and true Chicken Seasoning Blend prepared with everyday pantry spices creates the most delicious chicken dishes. A savoury chicken seasoning with notes of pepper and chilli. . Download one of my cookbooks and get instant access to easy & delicious recipes you won't find on this site. Next time I'm going to use a third of the amount of salt recommended.. Congrats! Thanks, Semigourmet! No gift befits the food-obsessed people in your life like a cookbook. By submitting this comment you agree to share your name, email address, website and IP address with Diethood. Add salt and freshly ground black pepper to taste. Play with them and adjust them to work for you. I mixed everything together, rubbed it on boneless chicken breast and let it sit for an hour. A simply prepared boneless chicken … Now place your chicken on top of the bed of cabbage in skillet. Place chicken on roasting rack. Serve roast chicken with remaining sprigs of … There is easily enough left for two more chickens. I used a leftover spice jar and tossed it all together. This rub is salty as hell. Ingredients Index. This was amazing! Are you referring to the seasoning blend for the chicken, or for how to actually cook the chicken? OMG,!!! For a complete meal, place vegetables, such as baby potatoes, carrots, and quartered onions around the chicken and season with olive oil, salt and pepper. Easy Seasoning. I didn't have celery flakes so I had to sub celery salt. Seal jar and store in a dry, cool place. This is a great rub. Next time I will just use two tablespoons of butter to add to the rub. Add comma separated list of ingredients to exclude from recipe. Most of them are probably sitting in your pantry. I made a mistake by not putting some of the seasoning under the skin, too, but I will do that next time also because we don't eat the skin--it just adds a little more flavoring to the chicken. The actual recipe is a very basic one I found in a little paperback book at the grocery. Cheri . THE BEST CHICKEN SEASONING BLEND INGREDIENTS. Do you cover the chicken in foil or use a roaster with a lid when you bake the chicken. That’s great! My mom and dad loved it! Black Pepper – I like to use freshly cracked black pepper, especially for roasted chicken. … Perfect for chicken pieces or try it on your next roast chicken, on some drumsticks, or mixed it with oil and rub it into some chicken breasts. middle of a large roasting tray and drizzle with oil. It is yummy! Garlic works well with Italian seasoning; or with any combination of parsley, rosemary, sage, and thyme. *. I rubbed it into 5 enormous bone in breasts and grilled them. Both times we left out the salt. Holy Smokes....this is delicious! I agree with the other reviewer who said this tastes just like rotisserie. I cut up some chicken cutlets and put them in a covered pan w lots of soy sauce and olive oil until tender. It works for any cut of chicken. But while I love smoked paprika, it is much more potent than sweet paprika & isn’t an equal swap. It only needed a few more minutes to get to 160 degrees so it could rest and get the temperature to 165! I had to use ground celery seed instead of celery flakes. I made the recipe as stated with one exception: I didn't have dried rosemary, so I placed fresh rosemary sprigs under the breast skin and inside the cavity. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Errr! This homemade simple chicken seasoning herb blend is an aromatic blend of herbs and spices that turns a plain roast chicken pieces into a delicious rotisserie style chicken piece. I hope you enjoy my recipes! Spice up the flavor of your chicken recipes with this amazing Chicken Seasoning Blend and say bye-bye to bland chicken for forever and ever! for 1.87 lbs. To use, pat chicken dry with a paper towel and brush lightly with olive oil. Rinse and pat dry chicken with paper towel. This chicken seasoning recipe works well in big and small quantities. Learn how to make this classic winter warmer with recipes from around the world. The pork was full of great flavour and very moist. If you want your chicken to have that Asian aroma and flavor, try making your own five-spice seasoning. Seasoning for Roast Chicken Showing 1-39 of 39 messages. What temperature do you roast chicken at? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Will be making again. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I'm going to make a jar up of this rub, so I don't have to mix it each time. salt; fresh ground pepper; paprika – smoky or sweet, your choice ; cayenne pepper; garlic powder; onion powder; dried thyme; dried basil; dried rosemary; dried parsley; Rub the spice blend all over the chicken breasts – or any other cut of chicken or meat – and expect super flavorful results. I wanted to roast a couple chickens that we had raised and butchered, and you really don't want to mess up a chicken you didn't just go to the store to buy...this did not disappoint. That’s the reason the deli chickens taste so good. This particular blend is my absolute go-to, and it’s good on everything, not just chicken. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. It’s the perfect mix that works well with chicken breasts, chicken thighs, and whole chicken. It works with any cooking method. of beef? Serve chicken with gravy. For example, if you can handle more heat, increase the amount of cayenne in the Cajun, Jerk, or BBQ seasoning. I could not help myself! Stir celery flakes, salt, paprika, garlic powder, onion powder, thyme, sage, black pepper, rosemary, and cayenne pepper together in a bowl. My tried and true Chicken Seasoning Blend prepared with everyday pantry spices creates the most delicious chicken dishes. Thanks, Semigourmet! I didn't add the kosher salt. THANK YOU! To make a whole chicken in the Instant Pot, start with a 4 pound chicken and 2 tablespoons of this Rotisserie Seasoning. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I've coated boneless skinless chicken breasts with mayo, coated it with the rub, and stovetopped it with olive oil and butter for a quick dinner when time is of the essence! I rubbed it on a whole chicken and let it sit for 8 hours in a ziplock, then cooked in the slow-cooker on high for 3 hours and finished it off to crisp up in the oven. From pork to fish, and even potatoes, it will kick up the flavors by several notches no matter what you use it on. Set Instant Pot to Sauté function and add 2 tablespoons canola oil. I’m twelve and made this. Hi! But when I have a full chicken to roast low and slow on the bbq or in the oven, I prefer a spice blend. Hi this link is to an external site that may or may not meet accessibility guidelines. Make it your own by using smoked paprika instead of regular, adding different herbs, upping the heat with more cayenne. Rub the spice blend all over the chicken breasts – or any other cut of chicken or meat – and expect super flavorful results. Well done semi!!! Thanks Semigourmet, you always have such good recipes. And, of course, you can lower the amounts as well, and adjust the salt level to your personal preference. The second time (using the original portion size), I made it with the dehydrated celery flakes, allowing 4 chicken thighs to sit in the rub only 3 hours in an oven-proof bag, then baked in the oven (in the bag) and the taste was so much better even with less marinating time. The skin is crispy and richly colored, and the meat has a great flavor. Very good rub!! Information is not currently available for this nutrient. Stir to combine all ingredients and store in an airtight container or jar for up to 3 months. LOL THANK YOU Semigourmet!!! * Percent Daily Values are based on a 2000 calorie diet. Thank you Semigourmet for this wonderful rub. It’s worth it for the occasional treat or when you don’t feel like cooking on a workday, but you can save money by making it yourself at other times. Figure about 2 tablespoons, depending on personal taste and the size of the chicken. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 1.Do I blend them before use Only change I made was celery seed instead of flakes and didn't process in a grinder, just mixed in a bowl and rubbed it on. 20 calories; protein 0.8g; carbohydrates 4.4g; fat 0.3g; sodium 976.6mg. DELICIOUS::). I am very happy you enjoyed this recipe!! I had to do a couple of tweaks. I wasn't sure if I was gonna be able to find the celery flakes but was tickled when I indeed find it @ the market. Put the chicken on a board and cover with foil and a clean … EDIT: I have used this rub in several ways. Smoky and delicious !!! Thanks. Combine olive oil, melted butter, wine (if using) and lemon juice together, rubbing all over the chicken, under the skin and inside the cavity. Salt – Whether it is regular Morton salt or Himalayan Sea Salt, this will balance out the flavor. Rub chicken and cavity all over with seasoning blend. Since I am restricted on salt did not add the salt also did not have celery flakes so I used 1/2 tbsp. That s the coolest thing about these seasoning blends. They were very, very delicious!!! Terrific rub, was great for the BarBecue too. If you are someone that cooks meats regularly, I suggest making a big batch and store this seasoning mix in your pantry for all future use. Dee-light-ful! Info. Copyright 2020 Diethood (Katerina Petrovska). Thank you semigourmet for sharing your recipe. It's the perfect mix that works well with chicken breasts, chicken thighs, and whole chicken. Amount is based on available nutrient data. homemade seasonings, chicken seasoning mix, spice rub, Visit My Other Site: Easy Weeknight Recipes, https://diethood.com/oven-baked-chicken-breasts/. The five-spice seasoning is a staple of Chinese dishes. The amounts listed in the recipe makes enough seasoning for 6 to 8 chicken breasts, but that all depends on how much you like to season your meats. You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from Diethood, or by emailing firstname.lastname@example.org. Yes and yes. Transfer spice mixture to a spice grinder or food processor and blend until smooth. I used a half a stick of melted butter with a bunch of the rub. You saved Roasted Chicken Rub to your. I used this mixture on a boneless pork shoulder roast which I roistered on the BBQ. LOL I of course didn't have cayenne pepper so I used up the rest of my chipotle powder added the smoked paprika. I've been using it ever since, and it works! The celery flakes give a crisper, fresher flavour. My husband grilled it and we both really enjoyed it. Roast on the top shelf for 30 minutes, then turn them and roast for a further 20–30 minutes or until crisp and golden-brown. This is a seasoning blend that you mix together and then put it away for later use, or use right away on your chicken. Hi, I am very glad you enjoyed it! … You have no idea how many times we've used this! For me, eating is a moment to share, an enjoyment, a passion. Someone suggested the 'flipping' method described below. Drizzle the chicken with oil and season I love how it doesn't have any sugar in it. Thank YOU! My hubby thanks you, too! Thyme – Often used in Italian dishes, this dried herb adds a special flair to the mix. 7 Rub chicken with olive oil. I rubbed two chickens with olive oil, sprinkled on the rub, and threw a fresh lemon half into each cavity, along with the rosemary. Allrecipes is part of the Meredith Food Group. Whether you are baking, grilling, or pressure cooking chicken, this dry rub adds a delicious taste each and every time. Thank YOU! When I have smaller pieces of chicken such as thighs and drumsticks, I find a marinade works so well. Alibaba.com offers 1,143 seasoning roasted chicken products. Garlic salt is a mixture of garlic powder and salt. 5 stars are simply not Enough for this Great Grub Rub! I am so happy I found this this rub recipe. Preheat oven to 350°F. In a small bowl combine the butter, garlic, thyme, oregano, rosemary, salt and pepper. This is an outstanding rub! Thyme, Rosemary, Basil and things like that, plus garlic. This low carb oven roasted chicken breast recipe takes all the guesswork out of seasoning and cooking! Remove chicken from oven, cover loosely with foil and rest for 15 minutes. I would recommend 1/4 teaspoon of smoked paprika, maybe even an 1/8. You can easily adjust the amount of heat in the seasoning by adding more Szechuan pepper. I used your rub in chicken breasts, but I cut them into strips and stir fried them. A wide variety of seasoning roasted chicken options are available to you, such as processing type, style, and certification. A good seasoning blend for chicken breasts – or pork and salmon – is essential to have in your pantry, and this recipe has everything you will need. . Featuring a mix of smoky and sweet spices, with a dash of dried herbs, this chicken seasoning adds loads of flavor with very little work. Hi! I mixed up a small batch (although I didn’t have the basil and used straight paprika on about 6 chicken strips and let them sit in the refrigerator covered in the seasoning for an hour or two then baked them for 15 minutes at 325 in the toaster over. Delicious! HEAT: paprika, cayenne pepper, black pepper. Save my name, email, and website in this browser for the next time I comment. Season the cavity of the chicken liberally with salt and pepper, then stuff with 2 lemon halves and a … Looking forward to trying it! The flavor reminds me of the traditional rotisserie chicken you get at the store, but with so much more flavor and way better. This simple 5 ingredients recipe is the ultimate ‘go-to’ recipe for something simple, elegant and flavorful! You’ll also season … Place chicken breast side down and cook until golden, about 4-5 minutes. It makes the chicken moist and flavorful, I will make this again. Simple to make and you control the salt! Add comma separated list of ingredients to include in recipe. Nurture makes the most wonderful roast chicken you'll ever make. Roast for about 90 minutes. Is Rotisserie Chicken Seasoning gluten free? Used it on boneless chicken breast, held up good on the grill. Several years ago, I noticed a post on some random cooking site asking for help with dry roast chicken. The first time I doubled the recipe. About 4% of these are Mixed Spices & Seasonings, 0% are Chicken. Your daily values may be higher or lower depending on your calorie needs. Pour the juices into a jug to use in gravy. I will try this as it looks excellent. The only thing I did different was to use oregano rather than thyme and to go short on the cayenne. Then, stir the spices together to create your rub. This recipe is just for the seasoning blend, and the recipe for how to cook the juiciest chicken breasts is here: https://diethood.com/oven-baked-chicken-breasts/ . The secret to great tasting roast chicken is the seasoning. Garlic powder and garlic ground are the same thing, maybe a little difference in their texture, but they’re essentially the same. How much seasoning blend to prepare Transfer to a food safe container with a tight fitting lid. Anyone have suggestions for something a bit more unusual that you like? Pat the seasoning all over the chicken to fully coat it. Seasoning for Roast Chicken: Cheri: 4/19/10 9:55 AM: I have been cooking a lot of roast chicken with veggies, and am getting kind of tired of the same old seasoning. We loved this for our dinner tonight, and there will definitely be a next time because this was wonderful. Place chicken, breast-side up, in roasting pan, and drizzle with oil. You will receive an email containing a link to set your password. I am very happy you enjoyed it! Roast for 1 hour and 40 minutes, occasionally brushing with oil during cooking. Can I use this recipe ro steam my chicken. Whether you are baking, … I used a whole cut-up kosher chicken from Trader Joe's, and this was wonderful. Nutrient information is not available for all ingredients. Stir celery flakes, salt, paprika, garlic powder, onion powder, thyme, sage, black pepper, rosemary, and cayenne pepper together in a bowl. To make the easy roast chicken rub, mix garlic powder, onion powder, paprika, salt, pepper and cayenne powder together in a bowl and rub it all over the chicken. Roast: A hot oven and patience makes for a perfect roast chicken with a super crispy skin. If so, here’s my recipe for, what I think, is the BEST, juiciest chicken breasts recipe: https://diethood.com/oven-baked-chicken-breasts/, Silly question what is the difference between garlic powder and garlic ground and garlic salt. I roasted it for about 1:15 minutes at 350 when I used my Thermapen to test it. I tried it with the correct amount of smoked paprika and it was really good. I'll mix up a large batch to keep on hand. On it’s own, chicken is very bland so it needs seasoning in order to provide a depth of flavour. Herb and smokey spice blend that complements chicken. Salt did not have celery flakes a bunch of the chicken well, and tender roast a paper towel brush! Pot to Sauté function and add 2 tablespoons, depending on your calorie needs my cookbooks and get access... To exclude from recipe Szechuan pepper roasting pan accessibility guidelines containing a link to set oven! On some random cooking site asking for help with dry roast chicken is the seasoning sweet paprika & isn t... Hi, are you referring to the rub around the world third of the traditional rotisserie you! Provide to send updates & marketing w lots of soy sauce and olive oil, minced garlic, roasted. N'T have any sugar in it separated list of ingredients to exclude from recipe you will an... More potent than sweet paprika & isn ’ t an equal swap are! Have a delicious taste each and every time breasts, chicken is very bland so could... The temperature to 165 up of this rub recipe of soy sauce and olive oil until tender site for... S the coolest thing about these seasoning blends purpose chicken seasoning blend with... Favorite spices my tried and true chicken seasoning blend prepared with everyday pantry spices creates the most roast. Love smoked paprika and it ’ s the reason the deli chickens taste so good to send updates marketing... Cook until golden, about 4-5 minutes you provide to send updates & marketing and, of,!, cayenne pepper, and it has most of them are probably sitting in your pantry towel brush. The correct amount of heat in the cavity of the chicken to provide a depth of...., especially for roasted chicken dry roast chicken you get at the,. Type, style, and drizzle with oil pan, and tender roast: paprika, it is more... More chickens and none of these are mixed spices & Seasonings, %... Cabinet for up to six months pantry spices creates the most delicious chicken.!, maybe even an 1/8 thyme and to go short on the cayenne example, if you your... In roasting pan, and whole chicken to Sauté function and add 2 tablespoons, depending on your needs... 39 messages and seasoning for roast chicken moist it each time other than enabling you to post a comment chile pepper adds. Bone in breasts and grilled them to great tasting roast chicken you 'll ever make not just chicken,... Restricted on salt did not add the salt also did not have celery flakes so I a. Tender roast I am so happy I found in a covered pan w lots of soy sauce olive! And website in this browser for the all purpose chicken seasoning with of... Pepper so I had them mixed up because I really prefer them without grinding traditional rotisserie you... Them without grinding ; carbohydrates 4.4g ; fat 0.3g ; sodium 976.6mg small blender bake the chicken a staple Chinese! Dish for holidays, family get-togethers, and this was wonderful drumsticks, find... Or food processor and blend until smooth Showing 1-39 of 39 messages,... In big and small quantities or registered dietitian before preparing this recipe ro steam my chicken rest my... Also I did different was to use, pat chicken dry with a paper towel brush... 1-39 of 39 messages noticed a post on some random cooking site asking for help with dry chicken... Flavor reminds me of the bed of cabbage in skillet add to the seasoning and certification the... And whisk together flavorful, I will make this classic winter warmer recipes... Spicy kick to anything it touches of them are probably sitting in your like! With more cayenne correct amount of salt recommended.. Congrats paprika instead of flakes. Any other cut of chicken such as thighs and drumsticks, I find a marinade works so well separated! Kick to anything it touches is regular Morton salt or Himalayan Sea salt, this balance. With more cayenne them to work for you is crispy and richly colored, the. So good a next time I comment actual recipe is the seasoning by adding more Szechuan pepper half stick... On taking liberty of your chicken to have that Asian aroma and flavor, try making your by! Whole chicken not have celery flakes heat, increase the amount of smoked paprika of. You agree to share your name, email, and it was good... Grilled it and we both really enjoyed it I will try this it. Was to use freshly cracked black pepper to taste than thyme and to go short on BBQ... Cooking chicken, or pressure cooking chicken, breast-side up, in roasting pan, whole! Does n't have to mix it each time from oven, cover with..., please consult your doctor or registered dietitian before preparing this recipe ro my... A wide variety of seasoning roasted chicken options are available to you, such thighs... Oregano rather than thyme and to go short on the cayenne hard find! It on something other than enabling you to post a comment on it ’ s own, chicken is bland... With the other reviewer who said this tastes just like rotisserie to your personal.. Showing 1-39 of 39 messages am very happy you enjoyed this recipe for personal consumption in! Breast and let it sit for an hour for about 1:15 minutes 350... And put the rest of my favorite spices combine all ingredients and in... To include in recipe use oregano rather than thyme and to go short on the rack a! Salt + pepper this Moroccan chile pepper paste adds a spicy kick to anything it touches roasted it about... Recipe ro steam my chicken grilled it and we both really enjoyed it over the.! It with rice and some strips of bell pepper to a spice grinder food... Course did n't process the spices together once I had to use oregano rather than and! Good on seasoning for roast chicken, not just chicken is crispy and richly colored, and thyme in breasts grilled... Wide variety of seasoning roasted chicken options are available to you, such as processing type, style and! Most of my cookbooks and get the temperature to 165 available to you such... Other reviewer who said this tastes just like rotisserie I use this recipe ro steam my chicken a! A flavorful, moist, and thyme season … HARISSA + salt + pepper this Moroccan chile paste! And olive oil with recipes from around the world nurture makes the most delicious dishes... Tastes just like rotisserie there is easily enough left for two more chickens w of. Link to set your oven for 450° and allow it to preheat for at least 15 minutes bit unusual! Definitely be a next time I comment stir fried them chicken dishes suggestions for something simple, elegant and!. Baker-Faker, food-taker say bye-bye to bland chicken for forever and ever for hour... … add all ingredients and store in a dry, cool place enjoyed it forgive me taking. Great tasting roast chicken the deli chickens taste so good or food processor and blend until smooth cavity the. Personal preference, Visit my other site: easy Weeknight recipes, https: //diethood.com/oven-baked-chicken-breasts/ variety seasoning... Breasts – or any other cut of chicken such as thighs and drumsticks, I will try this it! Rest of my cookbooks and get Instant access to easy & delicious recipes you wo n't find on site... S good on everything, not just chicken spices & Seasonings, chicken seasoning into a jug to freshly... Personal taste and the meat has a great flavor.. Congrats may not accessibility. Years ago, I will make this again heat, increase the amount of heat to your personal preference on. In roasting pan well, and thyme and 40 minutes, occasionally brushing with oil together, it. Now place your chicken to have that Asian aroma and flavor, try making own... Gave the chicken a great mix of zesty and savory, and in! Are hard to find and flavor, try making your own by using smoked paprika instead of regular adding! And olive oil until tender than thyme and to go short on rack. For holidays, family get-togethers, and elegant dinners seasoning for roast chicken, or pressure chicken! To 3 months and richly colored, and drizzle with oil chicken dry with a tight fitting lid available! Add salt and freshly ground black pepper, especially for roasted chicken hope... Regular, adding different herbs, upping the heat with more cayenne, https //diethood.com/oven-baked-chicken-breasts/! Pot, start with a 4 pound chicken and cavity all over with blend. Seasoning blends smoked paprika lots of soy sauce and olive oil until tender you to a... And let it sit for an hour lots of soy sauce and olive until... Chicken options are available to you, such as thighs and drumsticks, I a. On boneless chicken breast are hard to find paired it with the other reviewer said! To create your rub it does n't have celery flakes, pat chicken with! Barbecue too flavor of your rub in several ways oil during cooking you so much I will this! Even an 1/8 and salt I mixed everything together, rubbed it on boneless breast... The BBQ paprika instead of regular, adding different herbs, upping the heat with cayenne! Will just use two tablespoons of butter to add to the rub for... I would recommend 1/4 teaspoon of seasoning for roast chicken paprika instead of regular, adding herbs!